HYBRID EVENT: You can participate in person at Singapore or Virtually from your home or work.

8th Edition of International Conference on

Nutrition and Food Sciences

March 26-28, 2026 | Singapore

Nutri 2026

Clementina Allocca

Clementina Allocca, Speaker at Nutrition Research Conferences
Clementina Allocca
E.N.P.A.B. Ente Nazionale Previdenza Assistenza Biologi, Italy

Biography:

Clementina Allocca is a nutrition professional specializing in functional and preventive nutrition, with a focus on the relationship between dietary patterns, lifestyle factors and chronic low-grade inflammation. Her work integrates evidence-based nutritional approaches with lifestyle-oriented interventions aimed at supporting metabolic regulation, inflammatory balance and overall physiological well-being. She is engaged in scientific communication and educational initiatives that promote the role of nutrition within preventive health and lifestyle medicine. She is also the author of two books dedicated to nutrition and healthy living, and actively participates in scientific dissemination and educational initiatives promoting nutrition as a foundation for modern health.

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