Biography:
Dr. Belay holds a PhD and MS in Nutritional Sciences from Oklahoma State University. He has been working at Central Washington University since September 2016. During his stay, he has taught various courses including Introduction to Nutrition, Community Nutrition, Introduction to Foods, Global Nutrition and Food Security, Nutritional Assessment and Advanced Minerals Metabolism. He has done various researches in micronutrient deficiencies, maternal and child nutrition and food insecurity.
Title : High variability of iodine in iodized salt and urine from rural households in Sidama zone, southern Ethiopia A cross sectional study