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7th Edition of

International Nutrition Research Conference

March 27-29, 2025 | Singapore

Nutri 2022

Biomedical evaluation of antioxidant properties of iodine selenium and their combination in rat diets on the model of acute toxic hepatitis

Speaker at International Nutrition Research Conference 2022 - Giro Tatiana
Saratov State Vavilov Agrarian University, Russian Federation
Title : Biomedical evaluation of antioxidant properties of iodine selenium and their combination in rat diets on the model of acute toxic hepatitis

Abstract:

The article presents a study of the antioxidant properties of lamb that was enriched with organic forms of iodine and selenium and used in the diets of laboratory animals on the model of acute toxic hepatitis. The experiments resulted in developing and testing a technique that was effective in enriching lamb with bioorganic elements of iodine and selenium and contributed to the activation metabolism in the bodies of animals consuming the meat. The purpose of the presented investigation was to compare roles of bioorganic iodine and selenium and their combination as antioxidants in rations for rats in a model of acute toxic hepatitis induced by carbon tetrachloride (CCl4). The experimental studies have established a hepatoprotective effect of lamb enriched with selenium and iodine, with xenobiotic toxically effecting the rat organism. This was confirmed by the normalized hematological and biochemical parameters of blood of the experimental rats.

Biography:

Giro Tatiana took her post-graduate and doctoral courses at the FGBNU V.M. Gorbatov All Russian Meat Research Institute (VNIIMP) (Moscow). In 2006 she received the degree of Doctor of technical sciences, in 2009 - the academic status of Professor. Under her supervision 8 Candidate’s dissertations were defended. She has published more than 400 articles in scientific journals.

She presented papers at international congresses: in Serbia (Belgrade) 2007, China (Beijing) 2007, South Africa (Cape Town) 2008, South Korea (Seoul) 2010, Canada (Montreal) 2012. She was a member of the jury of The International Specialized Exhibition of the Meat Industry IFFA – Internationale Fleisch Fach Ausstellung (Germany, Frankfurt on the Main). Innovative projects presented at the IFFA were awarded four gold medals. She headed a team of University students at the international competition "TROPFELIA Europpe" (France, Paris, Germany, Cologne), worked as a member of the jury of the same competition

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