Biography:
Ushakiran Sisodia is an dvisor to neutraceutical and pharma company in developingnature based nutrition product. Self development Author, guide to nutrition students, more than 2 decade in field of medical nutrition therapy observing g human eating habits, lifestyle,their effect on health, and treating with lifestyle medicine. She did Masters in Foodscience in1986 Gold medalist (foods and nutrition), registered dietitian R.D no 10/95, Bsc homescience honors, secondary board distinction in physics and chemistry completed. She also had business management post-graduation Diploma from NMIMS 2021, Diabetes 2022 and presented a video audio on Gullien berry syndromme Medical nutrition therapy in 2022. She received Best practicing dietitian for A. N Radha award winner 2005. Invited to Australia Sydney for paper presentation On uncontrolled diabetes mellitus a case capsule, Presented paper in Dubai, 2016. She did live interactive sessions and published research paper In YOKOHAMA 2008, JAPAN, EFAD 2005 Nutrition, GENEVA Switzerland June 2-5 2005. As Trainer, as skilled development and Shaping future of new budding dietitian.
Title : Innovative ways to handle diabetes mellitus (HBA1C 14.6 to 5.6 in 3 months: A case discussion)