HYBRID EVENT: You can participate in person at Singapore or Virtually from your home or work.

8th Edition of

International Nutrition and Food Sciences

March 26-28, 2026 | Singapore

Nutri 2025

Therapeutic potential of therapeutic potential of AI Diet in the treatment of adolescent Polycystic Ovary Syndrome (PCOS) girls

Speaker at International Nutrition Research Conference 2025 - Malgorzata Mizgier
Poznan University of Physical Education, Poland
Title : Therapeutic potential of therapeutic potential of AI Diet in the treatment of adolescent Polycystic Ovary Syndrome (PCOS) girls

Abstract:

An internationally recognized model of diet associated with beneficial eating patterns is the Mediterranean Diet (MD). This diet regimen is rich in vegetables and fruits, nuts, wholegrain cereals, and fish and contains compounds with antioxidant and anti-inflammatory properties.

It has been proven that regular consumption of MD is associated with beneficial changes in the concentration of inflammatory markers such as C-reactive protein (CRP), interleukin (IL)-6, and tumor necrosis factor (TNF)-α, and favorable changes in clinical and metabolic parameters, including weight, body mass index (BMI), waist circumference (WC), blood glucose, and insulin.

The results of our research show that an AIDiet, based on the assumption of MD results in a beneficial change in metabolic, hormonal, and immunological parameters in the group of young female Polycystic Ovary Syndrome (PCOS) patients. This effect was observed not only in overweight/obese but also in slim PCOS girls. Recent findings of our research team on this subject will be presented.

Audience Take Away: 

The audience will be able to learn about the main assumption of AIDiet, and therapeutic including the anti-inflammatory potential of AIDiet in the therapy of teenage PCOS patients.

Biography:

Malgorzata Mizgier is an Associate Professor at the Department of Sports Dietetics, Chair of Dietetics, Faculty of Health Sciences, Poznan University of Physical Education.
She earned her Ph.D. at the Department of Hygiene and Human Nutrition, Division of Dietetics, at Poznan University of Life Sciences, and completed her habilitation at Poznan University of Medical Sciences in the field of health and medical sciences. Her current research focuses on the impact of diet and physical activity on clinical, hormonal, and immunometabolic parameters in women with polycystic ovary syndrome, menstrual disorders, infertility, and during pregnancy

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