Biography:
Charu Bisht is a Research Scholar in the Department of Food Science and Technology, Govind Ballabh Pant University of Agriculture & Technology, Uttarakhand. Her research focuses on the utilisation of agro-industrial waste, and she is currently working on the modification and incorporation of dried distiller’s rice spent grain for the preparation of value-added products. She has qualified the ASRB-NET, 2021, and secured an All-India Rank of 38 in the 4th FSSAI Junior Analyst Exam.
Title : Ultrasound Assisted protein extraction from distiller’s rice spent grain: Advancing agro- industrial by-product valorisation for food applications