Biography:
Mr. Vikas Dadwal is a Ph.D. researcher at the Academy of Scientific and Industrial Research (AcSIR) at CSIR-IHBT in Palampur, Himachal Pradesh, India. The Indian Council of Scientific and Industrial Research awarded him a full senior research fellowship grant for his continuing research project. He has also worked on government-funded research projects from the Department of Science and Technology (DST) focused on bamboo-based nutraceuticals. Recently, he was awarded by AWSAR national award for his outstanding scientific writing skills. He contributed more than 13+ research articles in the peer reviews journals in the area of food science and technology.
Title : Impact of edible polysaccharide fillers on citrus phenolic encapsulation: Development and characterization studies