This session highlights the role of nutrition in cancer prevention, treatment, survivorship, and palliative care. Topics include cancer-related malnutrition, cachexia, appetite loss, treatment side effects, immune support, dietary patterns, enteral nutrition, and nutrition counseling for cancer patients. The session also explores evidence-based approaches to improving strength, treatment tolerance, recovery, and quality of life during cancer care.







Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland