
Mohammad Kamil
Lotus Holistic Institute
Plants with special reference to flavonoids and their role in obesity prevention
This session focuses on bioactive foods, nutraceuticals, dietary supplements, and their role in health promotion and disease prevention. Topics include functional ingredients, antioxidants, omega-3 fatty acids, phytochemicals, herbal supplements, vitamins, minerals, and evidence-based supplementation. The session also discusses safety, efficacy, regulation, product development, clinical applications, and consumer trends in the growing functional food and supplement industry.

Lotus Holistic Institute
Plants with special reference to flavonoids and their role in obesity prevention

ICAR–Indian Agricultural Research Institute (IARI)
Innovations in coconut processing for nutritional improvement and functional food development
Obesity is one of the most prevalent nutritional diseases and a growing public health problem worldwide. The plant kingdom offers a rich source of structural biodiversity in the form of a variety of…
Coconut is one of the most valuable plantation crops and offers many opportunities to develop healthy and functional food products. With growing consumer interest in natural and nutritious foods…
Sessions are CPD-accredited; certificates issued to every registered delegate within two weeks of the conference.
Oral and poster slots for original Functional Foods, Nutraceuticals and Dietary Supplements work, reviewed by the scientific committee.
Meet nutrition researchers, educators, and public health specialists from around the world across three days.
Accepted abstracts appear in the indexed conference proceedings with a citable DOI.
Plenary lectures from leading voices shaping Functional Foods, Nutraceuticals and Dietary Supplements research and practice.
Attend in person in Singapore or join virtually — same programme, same certificate.
Oral and poster slots for your work — in person in Singapore or online. Not presenting? Attend as a delegate to learn from the field.
The Functional Foods, Nutraceuticals and Dietary Supplements track is a dedicated stream within Nutri Science 2027 covering the latest research, clinical innovation, and best practice in Functional Foods, Nutraceuticals and Dietary Supplements. It brings together researchers, educators, and practitioners for oral presentations, posters, and discussion.
Nutrition researchers, dietitians, clinical nutrition practitioners, educators, doctoral students, and public health specialists with an interest in Functional Foods, Nutraceuticals and Dietary Supplements are all welcome — whether presenting or attending.
Yes. Submit an abstract for oral or poster presentation. All submissions are peer-reviewed by the scientific committee; accepted abstracts appear in the indexed proceedings.
Yes. Nutri Science 2027 is a hybrid conference — attend the Functional Foods, Nutraceuticals and Dietary Supplements track in person in Singapore or join live online, with on-demand access afterward.
Singapore · March 18–20, 2027· Hybrid · in-person & virtual
Attend without presenting.