About the Bioactive Foods Session
Bioactive foods refer to foods containing compounds that have a positive impact on health beyond basic nutrition. These compounds, such as antioxidants, phytochemicals, and probiotics, have been extensively studied in nutrition research for their potential health benefits. They can help prevent chronic diseases like cancer, cardiovascular diseases, and diabetes, as well as promote overall well-being. Examples of bioactive foods include berries rich in antioxidants, fermented foods like yogurt containing probiotics, and cruciferous vegetables containing phytochemicals. Research on bioactive foods explores their mechanisms of action, optimal intake levels, and their role in disease prevention and management. Incorporating bioactive foods into one's diet can be a proactive approach to maintaining good health and reducing the risk of various illnesses.
Topics Covered in Bioactive Foods
Bioactive Compounds
Antioxidant-Rich Foods
Phytochemicals
Probiotic Foods
Chronic Disease Prevention
Optimal Intake Levels
Related Scientific Sessions at Nutri Science 2027
Why Attend the Bioactive Foods Conference 2027
Earn CPD Credit
Sessions are CPD-accredited; certificates issued to every registered delegate within two weeks of the conference.
Present Your Research
Oral and poster slots for original Bioactive Foods work, reviewed by the scientific committee.
Network Globally
Meet nutrition researchers, educators, and public health specialists from around the world across three days.
Publish & Get Indexed
Accepted abstracts appear in the indexed conference proceedings with a citable DOI.
Learn from Keynotes
Plenary lectures from leading voices shaping Bioactive Foods research and practice.
Hybrid Flexibility
Attend in person in Singapore or join virtually — same programme, same certificate.
Join Nutri Science 2027 for the Bioactive Foods track
Oral and poster slots for your work — in person in Singapore or online. Not presenting? Attend as a delegate to learn from the field.
Bioactive Foods Conference 2027 — FAQs
What is the Bioactive Foods track at Nutri Science 2027?
The Bioactive Foods track is a dedicated stream within Nutri Science 2027 covering the latest research, clinical innovation, and best practice in Bioactive Foods. It brings together researchers, educators, and practitioners for oral presentations, posters, and discussion.
Who should attend the Bioactive Foods sessions?
Nutrition researchers, dietitians, clinical nutrition practitioners, educators, doctoral students, and public health specialists with an interest in Bioactive Foods are all welcome — whether presenting or attending.
Can I present my research in the Bioactive Foods track?
Yes. Submit an abstract for oral or poster presentation. All submissions are peer-reviewed by the scientific committee; accepted abstracts appear in the indexed proceedings.
Is virtual attendance available for Bioactive Foods sessions?
Yes. Nutri Science 2027 is a hybrid conference — attend the Bioactive Foods track in person in Singapore or join live online, with on-demand access afterward.
Join the Nutri Science 2027 delegation
Singapore · March 18–20, 2027· Hybrid · in-person & virtual
Attend without presenting.