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9th Edition of International Conference on

Nutrition Science, Clinical Nutrition & Public Health

Probiotic yogurt

Probiotic yogurt

Probiotic yogurt has garnered attention in nutrition research for its potential health benefits. Studies suggest that consuming probiotic yogurt regularly may promote gut health by introducing beneficial bacteria into the digestive system. These live cultures, such as Lactobacillus and Bifidobacterium, can help maintain a healthy balance of gut microbiota, which is crucial for digestion, immune function, and even mental health. Research also indicates that probiotic yogurt consumption may aid in managing conditions like irritable bowel syndrome and lactose intolerance. Furthermore, some evidence suggests that probiotics in yogurt could potentially enhance nutrient absorption and reduce inflammation in the body. Incorporating probiotic yogurt into a balanced diet may offer a tasty and convenient way to support overall health and well-being.

Committee Members

Speaker at Nutri Science 2027 - Safiullah Pathan

Safiullah Pathan

Lincoln University of Missouri, United States
Speaker at Nutri Science 2027 - Jack Timothy Rogers

Jack Timothy Rogers

Harvard University, United States
Speaker at Nutri Science 2027 - Antonio Claudio Goulart Duarte

Antonio Claudio Goulart Duarte

Federal University of Rio de Janeiro, Brazil

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Probiotic yogurt: Conference Updates & Practice