This session highlights the role of probiotics, prebiotics, synbiotics, postbiotics, and gut microbiome research in human health. Topics include gut-brain axis, digestive health, immunity, metabolic health, fermented foods, microbial diversity, microbiome-based therapies, and personalized nutrition. The session explores how gut microbiota influence disease prevention, nutrient metabolism, inflammation, and overall wellness.



Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Western Sydney University, Australia
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland