Probiotics are live microorganisms that confer significant health benefits when consumed in adequate amounts. These beneficial bacteria are primarily found in fermented foods like yogurt, kefir, sauerkraut, and kimchi, where they support gut health by restoring the natural balance of gut flora. Probiotics enhance digestion, boost immune function, and may alleviate symptoms of gastrointestinal disorders such as irritable bowel syndrome and inflammatory bowel disease. Furthermore, emerging research suggests that probiotics might have a positive impact on mental health and overall systemic conditions, potentially influencing mood and cognitive function. The benefits of probiotics extend beyond digestive health, making them a valuable addition to a balanced diet for overall wellness and disease prevention.



Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Western Sydney University, Australia
Title : Translation modulators to preserve neurodegenerative decline and from metal toxicity (Part II)
Jack Timothy Rogers, Harvard University, United States