Clinical probiotics, a burgeoning field in nutrition research, investigate the therapeutic potential of probiotic strains in managing various health conditions. These studies delve into the efficacy of probiotics in modulating gut microbiota composition, enhancing immune function, and alleviating gastrointestinal disorders such as irritable bowel syndrome and inflammatory bowel disease. Moreover, clinical trials scrutinize the role of probiotics in promoting mental health by exploring the gut-brain axis. Findings suggest that certain probiotic strains could mitigate symptoms of anxiety and depression. As researchers continue to unravel the intricate interplay between probiotics and human health, clinical probiotics emerge as promising interventions for optimizing well-being and preventing disease.
Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Nutriconnect, Australia
Title : Beyond the apparent: Nutrition, perception, and resilience in contexts of cognitive vulnerability a transdisciplinary proposal inspired by the Volume Oltre l’Apparente (Conversano & irace, 2026)
Raffaella Conversano, University of Bari, Italy
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland
Title : Characterization of isolated strains of microorganisms from mineral, mountain and spring waters from France, Italy, England, South Korea, Japan, Netherlands, Austria, Spain, Singapore and Bulgaria
Nedyalka Naneva Valcheva, Vocational High School, Bulgaria
Title : Climate-smart legume composting and its influence on sweet potato yield, soil health, and nutrient quality
Topas M Peter, PNG University of Technology, Papua New Guinea