About the Food Products Marketing Session
In today's market, consumers are increasingly health-conscious, driving food product marketing to align closely with nutrition research. Companies are leveraging scientific findings to develop and promote products that cater to specific dietary needs and preferences. From fortified snacks to plant-based alternatives, the emphasis is on delivering nutritional value without compromising taste or convenience. Marketing strategies often highlight key nutritional benefits, such as high protein content, low sugar, or essential vitamins and minerals. Moreover, transparency about ingredients and sourcing is becoming paramount, as consumers seek reassurance about the quality and authenticity of their food choices. By integrating the latest nutrition research into their marketing efforts, food companies can better connect with health-conscious consumers and meet their evolving demands for wholesome, nutritious products.
Topics Covered in Food Products Marketing
Health-Oriented Marketing
Consumer Health Trends
Nutrition Claims
Product Positioning
Plant-Based & Fortified Foods
Ingredient Transparency
Related Scientific Sessions at Nutri Science 2027
Why Attend the Food Products Marketing Conference 2027
Earn CPD Credit
Sessions are CPD-accredited; certificates issued to every registered delegate within two weeks of the conference.
Present Your Research
Oral and poster slots for original Food Products Marketing work, reviewed by the scientific committee.
Network Globally
Meet nutrition researchers, educators, and public health specialists from around the world across three days.
Publish & Get Indexed
Accepted abstracts appear in the indexed conference proceedings with a citable DOI.
Learn from Keynotes
Plenary lectures from leading voices shaping Food Products Marketing research and practice.
Hybrid Flexibility
Attend in person in Singapore or join virtually — same programme, same certificate.
Join Nutri Science 2027 for the Food Products Marketing track
Oral and poster slots for your work — in person in Singapore or online. Not presenting? Attend as a delegate to learn from the field.
Food Products Marketing Conference 2027 — FAQs
What is the Food Products Marketing track at Nutri Science 2027?
The Food Products Marketing track is a dedicated stream within Nutri Science 2027 covering the latest research, clinical innovation, and best practice in Food Products Marketing. It brings together researchers, educators, and practitioners for oral presentations, posters, and discussion.
Who should attend the Food Products Marketing sessions?
Nutrition researchers, dietitians, clinical nutrition practitioners, educators, doctoral students, and public health specialists with an interest in Food Products Marketing are all welcome — whether presenting or attending.
Can I present my research in the Food Products Marketing track?
Yes. Submit an abstract for oral or poster presentation. All submissions are peer-reviewed by the scientific committee; accepted abstracts appear in the indexed proceedings.
Is virtual attendance available for Food Products Marketing sessions?
Yes. Nutri Science 2027 is a hybrid conference — attend the Food Products Marketing track in person in Singapore or join live online, with on-demand access afterward.
Join the Nutri Science 2027 delegation
Singapore · March 18–20, 2027· Hybrid · in-person & virtual
Attend without presenting.
