Malnutrition screening is a critical healthcare tool designed to identify individuals who are at risk of undernutrition or nutrient deficiencies. This process involves assessing dietary intake, body weight, and clinical signs of malnutrition, especially in vulnerable populations like children, the elderly, and individuals with chronic illnesses. Early detection of malnutrition allows for timely interventions, such as nutritional supplementation or specialized diets, to prevent further health deterioration. Screening for malnutrition is especially important in clinical settings where poor nutrition can complicate recovery and increase the risk of infections and other health problems, leading to better patient outcomes.
Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Nutriconnect, Australia
Title : Beyond the apparent: Nutrition, perception, and resilience in contexts of cognitive vulnerability a transdisciplinary proposal inspired by the Volume Oltre l’Apparente (Conversano & irace, 2026)
Raffaella Conversano, University of Bari, Italy
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland
Title : Characterization of isolated strains of microorganisms from mineral, mountain and spring waters from France, Italy, England, South Korea, Japan, Netherlands, Austria, Spain, Singapore and Bulgaria
Nedyalka Naneva Valcheva, Vocational High School, Bulgaria
Title : Climate-smart legume composting and its influence on sweet potato yield, soil health, and nutrient quality
Topas M Peter, PNG University of Technology, Papua New Guinea