Metabolic biomarker identification focuses on recognizing specific molecules in the body that reflect changes in metabolism as a result of dietary intake. Biomarkers such as glucose, cholesterol, and ketones provide essential insights into how the body processes various nutrients, and their levels can indicate the presence of metabolic disorders like diabetes, obesity, and heart disease. The identification of novel biomarkers is essential for early diagnosis, monitoring disease progression, and evaluating the efficacy of dietary interventions. As personalized nutrition gains prominence, understanding the role of metabolic biomarkers becomes crucial for tailoring diets to individual needs, thereby improving long-term health outcomes and enhancing overall wellness.
Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Nutriconnect, Australia
Title : Beyond the apparent: Nutrition, perception, and resilience in contexts of cognitive vulnerability a transdisciplinary proposal inspired by the Volume Oltre l’Apparente (Conversano & irace, 2026)
Raffaella Conversano, University of Bari, Italy
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland
Title : Characterization of isolated strains of microorganisms from mineral, mountain and spring waters from France, Italy, England, South Korea, Japan, Netherlands, Austria, Spain, Singapore and Bulgaria
Nedyalka Naneva Valcheva, Vocational High School, Bulgaria
Title : Climate-smart legume composting and its influence on sweet potato yield, soil health, and nutrient quality
Topas M Peter, PNG University of Technology, Papua New Guinea