Nutricosmetics, an emerging field at the intersection of nutrition and cosmetics, focuses on enhancing beauty and skin health through nutritional supplements. Research in this area explores how vitamins, minerals, and bioactive compounds like antioxidants and collagen can improve skin elasticity, hydration, and overall appearance. Key nutrients such as vitamins A, C, E, and omega-3 fatty acids are studied for their roles in skin repair and protection against aging and environmental damage. Clinical trials have shown promising results, indicating that a balanced diet supplemented with specific nutrients can complement topical skincare routines, leading to a more holistic approach to beauty. The growing interest in nutricosmetics highlights the potential of dietary interventions in promoting healthy skin from within.
Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Nutriconnect, Australia
Title : Beyond the apparent: Nutrition, perception, and resilience in contexts of cognitive vulnerability a transdisciplinary proposal inspired by the Volume Oltre l’Apparente (Conversano & irace, 2026)
Raffaella Conversano, University of Bari, Italy
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland
Title : Characterization of isolated strains of microorganisms from mineral, mountain and spring waters from France, Italy, England, South Korea, Japan, Netherlands, Austria, Spain, Singapore and Bulgaria
Nedyalka Naneva Valcheva, Vocational High School, Bulgaria
Title : Climate-smart legume composting and its influence on sweet potato yield, soil health, and nutrient quality
Topas M Peter, PNG University of Technology, Papua New Guinea