Nutrition and women’s health encompass crucial considerations for promoting overall well-being throughout a woman’s life. Key aspects include reproductive health, pregnancy, lactation, and menopause, each requiring specific nutritional support. Essential nutrients such as iron, calcium, folic acid, and omega-3 fatty acids play a vital role at different life stages. Proper nutrition during pregnancy supports fetal development, while lactating women need increased nutrients for milk production and recovery. During menopause, a diet rich in phytoestrogens, calcium, and vitamin D can alleviate symptoms like hot flashes. Educating women about the connection between diet and hormonal health empowers informed choices that enhance their quality of life.



Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Western Sydney University, Australia
Title : Translation modulators to preserve neurodegenerative decline and from metal toxicity (Part II)
Jack Timothy Rogers, Harvard University, United States