Nutrition during pregnancy plays a pivotal role in ensuring the health and development of both the mother and the growing fetus. Extensive research highlights the significance of a balanced diet rich in essential nutrients such as folic acid, iron, calcium, and omega-3 fatty acids. Adequate intake of these nutrients is associated with reduced risks of birth defects, preterm birth, and low birth weight.
Moreover, recent studies emphasize the importance of micronutrients like vitamin D, zinc, and choline in supporting maternal and fetal health. Maintaining a healthy weight and managing gestational diabetes through proper nutrition are also vital aspects of prenatal care. Research continually evolves to uncover the nuanced interactions between maternal nutrition and fetal development, aiming to optimize outcomes for both mother and child. Therefore, healthcare providers emphasize personalized dietary guidance tailored to individual needs, ensuring a healthy pregnancy journey.
According to WHO, In 2019, global anemia prevalence was 29.9% in women of reproductive age, equivalent to over half a billion women aged 15-49yrs. Prevalence was 29.6% in non-pregnant women of…
Sessions are CPD-accredited; certificates issued to every registered delegate within two weeks of the conference.
Oral and poster slots for original Nutrition in Pregnancy work, reviewed by the scientific committee.
Meet nutrition researchers, educators, and public health specialists from around the world across three days.
Accepted abstracts appear in the indexed conference proceedings with a citable DOI.
Plenary lectures from leading voices shaping Nutrition in Pregnancy research and practice.
Attend in person in Singapore or join virtually — same programme, same certificate.
Oral and poster slots for your work — in person in Singapore or online. Not presenting? Attend as a delegate to learn from the field.
The Nutrition in Pregnancy track is a dedicated stream within Nutri Science 2027 covering the latest research, clinical innovation, and best practice in Nutrition in Pregnancy. It brings together researchers, educators, and practitioners for oral presentations, posters, and discussion.
Nutrition researchers, dietitians, clinical nutrition practitioners, educators, doctoral students, and public health specialists with an interest in Nutrition in Pregnancy are all welcome — whether presenting or attending.
Yes. Submit an abstract for oral or poster presentation. All submissions are peer-reviewed by the scientific committee; accepted abstracts appear in the indexed proceedings.
Yes. Nutri Science 2027 is a hybrid conference — attend the Nutrition in Pregnancy track in person in Singapore or join live online, with on-demand access afterward.
Singapore · March 18–20, 2027· Hybrid · in-person & virtual
Attend without presenting.
