Nutritional molecular pathways are the biochemical routes through which nutrients are metabolized and utilized in the body to sustain life. These pathways include glycolysis, the citric acid cycle, and the electron transport chain, which are critical for energy production. Specific nutrients such as carbohydrates, proteins, and fats are broken down into smaller molecules, generating energy for cellular processes. Additionally, vitamins and minerals act as cofactors in enzymatic reactions that regulate these metabolic pathways. Nutrient deficiencies or imbalances can disrupt these pathways, leading to metabolic disorders and disease. Understanding how nutrients influence molecular pathways is essential for developing dietary interventions that support optimal health and prevent chronic conditions.
Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Nutriconnect, Australia
Title : Beyond the apparent: Nutrition, perception, and resilience in contexts of cognitive vulnerability a transdisciplinary proposal inspired by the Volume Oltre l’Apparente (Conversano & irace, 2026)
Raffaella Conversano, University of Bari, Italy
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland
Title : Characterization of isolated strains of microorganisms from mineral, mountain and spring waters from France, Italy, England, South Korea, Japan, Netherlands, Austria, Spain, Singapore and Bulgaria
Nedyalka Naneva Valcheva, Vocational High School, Bulgaria
Title : Climate-smart legume composting and its influence on sweet potato yield, soil health, and nutrient quality
Topas M Peter, PNG University of Technology, Papua New Guinea