Nutritional molecular profiling is a cutting-edge approach that examines how individual nutrients influence the body at a molecular level, combining techniques such as genomics, proteomics, and metabolomics. This comprehensive analysis allows researchers to identify how specific dietary components interact with an individual's genetic makeup to influence health outcomes. For instance, some individuals may be more prone to inflammation or oxidative stress due to genetic variations, and understanding these variations can help tailor nutrition strategies to mitigate risk. Molecular profiling also aids in the identification of biomarkers that signal nutritional deficiencies or imbalances before they manifest as diseases. This approach is particularly useful in personalized nutrition, where individualized diets are developed to optimize health based on an individual's unique molecular profile. Through this process, researchers and clinicians can create highly targeted interventions that promote longevity, enhance performance, and reduce the risk of chronic disease.
Title : Assessment of a Metabolic Map 3.0 (MM3.0) in association with Cardio Metabolic-Renal Syndrome (CMR-S)
Antonio Claudio Goulart Duarte, Federal University of Rio de Janeiro, Brazil
Title : Brain health beyond cognition: Exploring the needs of an aging brain
Dilip Ghosh, Nutriconnect, Australia
Title : Beyond the apparent: Nutrition, perception, and resilience in contexts of cognitive vulnerability a transdisciplinary proposal inspired by the Volume Oltre l’Apparente (Conversano & irace, 2026)
Raffaella Conversano, University of Bari, Italy
Title : Nutrition, physical activity, mental health, and reproductive function in adolescent and young adult women: Neuroimmunometabolic perspectives
Malgorzata Mizgier, Poznan University of Physical Education, Poland
Title : Characterization of isolated strains of microorganisms from mineral, mountain and spring waters from France, Italy, England, South Korea, Japan, Netherlands, Austria, Spain, Singapore and Bulgaria
Nedyalka Naneva Valcheva, Vocational High School, Bulgaria
Title : Climate-smart legume composting and its influence on sweet potato yield, soil health, and nutrient quality
Topas M Peter, PNG University of Technology, Papua New Guinea