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9th Edition of International Conference on

Nutrition Science, Clinical Nutrition & Public Health

Protein diet

Protein diet

Recent nutrition research highlights the significance of protein in the diet, shedding light on its diverse roles in health and well-being. Proteins are essential for building and repairing tissues, supporting immune function, and regulating metabolism. A protein-rich diet not only aids in muscle growth and maintenance but also promotes satiety, aiding in weight management. Moreover, specific amino acids found in proteins play crucial roles in neurotransmitter synthesis, contributing to cognitive function and mood regulation. However, the quality of protein sources matters, with emphasis on incorporating a variety of sources such as lean meats, poultry, fish, eggs, dairy, legumes, nuts, and seeds to ensure adequate intake of essential amino acids. Further research delves into optimal protein intake for different age groups and lifestyles, emphasizing personalized nutrition approaches for overall health optimization.

Committee Members

Speaker at Nutri Science 2027 - Safiullah Pathan

Safiullah Pathan

Lincoln University of Missouri, United States
Speaker at Nutri Science 2027 - Jack Timothy Rogers

Jack Timothy Rogers

Harvard University, United States
Speaker at Nutri Science 2027 - Antonio Claudio Goulart Duarte

Antonio Claudio Goulart Duarte

Federal University of Rio de Janeiro, Brazil

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Protein diet: Conference Updates & Practice