8th Edition of International Conference on
Nutrition and Food Sciences
March 26-28, 2026 | Singapore
Food Waste Management and Sustainable Practices
Food waste management and sustainable practices are critical in addressing global food security, environmental impact, and resource efficiency. Innovative strategies such as upcycling food by-products, anaerobic digestion for energy recovery, and AI-driven waste tracking are transforming how food waste is managed. Circular economy approaches, including composting, surplus food redistribution, and sustainable packaging, help minimize waste across the supply chain. Advances in food preservation and portion optimization further contribute to reducing waste at consumer and industry levels. As sustainability becomes a priority, integrating effective Food Waste Management and Sustainable Practices is essential for creating a more responsible, efficient, and environmentally friendly food system.
Jack Timothy Rogers
Harvard University, United States
Safiullah Pathan
Lincoln University of Missouri, United States
Andrea Maier Noth
University Albstadt Sigmaringen, Germany
Manasvini Sai
Spring-Ford High School, United States
Olivier Mankondo
Mankondo Global Ltd, United Kingdom
Sarah Hennessy
Atlantic Technological University, Ireland
Yasin Ozdemir
Ataturk Horticultural Central Research Institute, TurkeySubmit your abstract Today
Title : The software tools for FOP nutrition labelling
Vintila luliana, University ”Dunarea de Jos” Galati, Romania
Title : Translation modulators to preserve neurodegenerative decline from metal toxicity
Jack Timothy Rogers, Harvard University, United States
Title : Farmers’ food literacy: A scoping review
Sarah Hennessy, Atlantic Technological University, Ireland
Title : Nutrients and bioactive compounds of non-traditional green leafy vegetables: A natural path to better health
Safiullah Pathan, Lincoln University of Missouri, United States
Title : AI-powered nutrition strategies for critically ill patients: Transforming outcomes in the ICU
Ali Amirsavadkouhi, Arta Arti Health Innovation, United Arab Emirates
Title : Where west meets east? Time to globalise Traditional, Complementary and Integrative Medicine (TCIM)
Dilip Ghosh, Nutriconnect, Australia